Honey Mustard Vinaigrette

INGREDIENTS:

• 3 Cups Mayonnaise
• ¾ Cup Mustard/Jalapeno Mustard
• ⅓ tsp Salt
• ⅓ tsp Pepper
• 2 ¼ tsp Cider Vinegar
• ¾ Cup Honey/Jalapeno Honey
• 6 TBSP Olive Oil or Canola Oil

INSTRUCTIONS:

1. Whisk together all ingredients well or blend in blender until smooth and creamy.
2. Cover and chill 30-45 minutes.
3. Pour over fresh greens

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