Jazzy Green Beans

INGREDIENTS:

• 4 lbs. Fresh Green Beans - (whole or cut)
• 2 Small Onion, sliced thin
• 2 Garlic Clove, minced
• 2 TBSP Olive Oil
• 1 Cup Water
• 1 Cup Honey Chipotle Glaze
• Generous portion Salt
• Generous portion Crushed Black Pepper

INSTRUCTIONS:

1. Wash beans and remove strings.
2. Sauté onion and garlic in oil.
3. Add green beans, water, salt and black pepper.
4. Bring to a boil, reduce heat and cover.
5. Simmer for 10 minutes.
6. Remove lid, add Jalapeno Glaze and simmer 8-10 minutes.

PLACE ORDER

Print